Make Your Own Fragrant Christmas Gifts
Just in time for gift-giving, use our lavender/buckwheat hull blend to make unique gifts such as spa pillows, neck wraps and keyboard wrist pads. Our unique blend, made of half lavender flowers and half buckwheat hulls, costs 9.99/lb. We'll include directions on how to make pillows and wraps with each order.
New Products—Lavender Oil and Room Spray
We're
now offering certified organic French
lavender oil in 1 oz. bottles for $8.99. This oil is from Grosso (Lavendula
X Intermedia) lavender plants, which is traditionally used for fragrant
and oil purposes. It is considered one of the most popular oil plants
in the lavender world and grown extensively in France. This oil is certified
organic by Oregon Tilth.
Also available, room spray made from pure lavender water with a hint of bergamot, a wonderful citrus scent. Perfect for spritzing a room, a pillow or sheets. Available in a 5.5 oz. size for $7.99. Comes in a brushed aluminum bottle with a spray top.
Also New—Lavender-scented Pillows and Bolsters
Choose
from two different pillow styles.
Our square pillow is covered in pure linen and filled with eco-friendly corn-based fiber and lavender flowers. Approximately 12"x12." $15.99 each.
Our bolster pillows are packed with lavender flowers and buckwheat hulls and covered with a 100% cotton bandana. Approximately 12" long; choose from red or blue. $19.99 each.
Slow Aging with Lavender
The
scent of lavender can bring you a restful night's sleep — but the
plant can do you a world of good in daylight, too. In a recent study,
volunteers sniffed the essential oils of lavender or rosemary for 5 minutes.
Result: Levels of the stress hormone cortisol in saliva dropped as much
as 24%. That's good, because the hormone increases blood pressure and
suppresses the immune system. What's more, people who smelled low concentrations
of lavender were better at getting rid of free radicals, the pesky molecules
believed to speed aging and disease.
Check Us Out in The Oregonian
Our house and farm were featured on the cover of Homes and Gardens section of The Oregonian, our local newspaper. You can still view images from the story.
